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Marigold Extract Food Grade
  • Solvent extract of ground dry flowers of Tagetes erecta of Indian origin.
  • Dark brown semi-solid with a characteristic herbal note.
Product Assurance
Chemical Characteristics:
Xanthophyll Min. 100 gm / Kg.
Epoxides 25% max.
Residual Solvent 2000 ppm max.
Solvent insolubles 0.5% max.
Anti-oxidant 0.02% max. each of BHA & BHT.
Diluents / Additives None.
Microbiology Free from micro-organisms and their toxic   metabolites.
Packing 200 kg mild steel drums with epoxy coating inside.
Shelf life
36 months from the date of manufacture   when stored at room temperature in   closed containers, away from direct heat   and light  and not under humid  conditions.
  • The product meets all government regulations to the country where the customer belongs to at the time of shipment in addition to complying with the U.S. Food, Drug and Cosmetics Act, as amended.

  • The product is Kosher certified; all supplies will be accompanied by a Certificate of Analysis and Material Safety Data Sheet.
Marigold (Food Grade)
Marigold (Feed Grade)
*Specifications for above mentioned products can be obtained through our contacts list.  
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